[{"Flavour Name":"Ube Coconut","Short Menu Description":"Purple yam mixed through our Plain Greek cultured base with toasted and shredded coconut. Ube gives this one that deep Washington Husky purple colour and an incredible texture, dense, velvety and almost custardy, while the coconut brings a little chew and a warm toasted finish.","Allergens":"Milk, coconut","Gluten Free":true,"Customer Note":"Contains milk and coconut.","Sort Order":1},{"Flavour Name":"Marionberry","Short Menu Description":"A nostalgic berry flavor with proper Pacific Northwest roots. Marionberries (the PNW blackberry) \nA nostalgic berry flavour with proper Pacific Northwest roots. We cook Oregon marionberries down into a jam, then fold it through our cultured gelato for something bright, jammy and a little tart. The kind of flavor that feels right after a long hike through the Northwest.","Allergens":"Milk","Gluten Free":true,"Customer Note":"Contains milk.","Sort Order":3},{"Flavour Name":"London Fog","Short Menu Description":"MarketSpice Earl Grey, cold drip brewed at Pike Place for bright bergamot, then rounded with vanilla and our cultured dairy base.","Allergens":"Milk","Gluten Free":true,"Customer Note":"PIKE PLACE MARKET COLLAB","Sort Order":4},{"Flavour Name":"Dutch Chocolate","Short Menu Description":"Deep Dutch cocoa and our cultured gelato. Rich, dark and smooth, with that clean cultured tang cutting through so it lands more grown up than sweet shop.","Allergens":"Milk","Gluten Free":true,"Customer Note":"Contains milk.","Sort Order":5},{"Flavour Name":"Maple Walnut","Short Menu Description":"A fall classic, HELLENIKA style. Cultured gelato with rich Vermont maple syrup and walnuts for a flavor that’s creamy, earthy and deeply comforting. Like the first proper cold morning of the season.","Allergens":"Milk, treenuts","Gluten Free":true,"Customer Note":"Contains milk and nuts","Sort Order":28},{"Flavour Name":"Dragon’s Beard Candy","Short Menu Description":"Cultured gelato inspired by the hand-pulled sweet, where sugar is stretched into thousands of fine strands, like the beard of a dragon. Light, milky and delicately nutty, with toasted sesame, a cotton candy like spun sugar sweetness and dragon fruit for a soft, natural pink hue.","Allergens":"Milk, sesame","Gluten Free":true,"Customer Note":"Contains milk and sesame.","Sort Order":29},{"Flavour Name":"Om Ali","Short Menu Description":"Our autumn, or fall if you’re American, take on the Egyptian dessert our Yiayia grew up with. Cultured gelato with coconut, pistachios and sultanas, or raisins if we’re translating again. Rich, nutty and made for cooler days.","Allergens":"Milk, treenuts","Gluten Free":true,"Customer Note":"SEATTLE WELCOMES THE WORLD","Sort Order":104}]